• AUDIO: Dr. Peter Glidden on Coast to Coast AM, December 21st 2015

    Dr. Peter Glidden

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    Dr. Peter Glidden, who has over 25 years of education, training, and experience in holistic medicine, discussed how to use natural remedies and supplements to maintain health and even recover from debilitating conditions. Sadly, due to a lack of pragmatic medical advice, the things many people do for their health are usually counterproductive, even though they have the best intentions, he remarked. And the last 10 years of most people's lives are often not that great, he continued. "It's the golden years brought to you by conventional medicine," with the elderly needing prescription medicines to wake up, to fall asleep, to manage their blood pressure, and heartburn, as well as an additional prescription to manage all the side effects of the other medications. Conventional medical doctors are trained how to manage patients' symptoms rather than bring about good health, he added.

    Regarding evaluating whether a specific nutritional supplement is working for you, Glidden said that after a 90-day trial period, if you don't get any noticeable results, you should abandon it and try something else. Heartburn and insomnia are both related to calcium deficiencies, whereas magnesium and selenium are good supplements for heart health, he reported. Cholesterol is actually important for health, "and we have been led down the goose path by the pharmaceutical industry for the last 40 years," who have demonized this natural body substance, he asserted.


  • AUDIO: Dr. Peter Glidden on Coast to Coast AM, January 21st 2016

    Dr. Peter Glidden

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    Naturopathic physician Peter Glidden began by stating that humans are genetically designed to live to the age of 120 years, if we're healthy. The most important issue to Glidden is to keep your body supplied with plenty of minerals. As an example he related how cattle ranchers provide plenty of minerals in feed while cattle are growing and then stop about four months before they sell the animal in order to get the cow to eat much more. Since the cow is trying to get the nutrients it needs, it will eat much more and therefore fatten itself for market.

    "You can trace every chronic disease to mineral deficiency" Glidden said. He said that pesticides and herbicides kill the bacteria in the soil that allow plants to absorb them, so that most fruits and vegetables are lacking in many essential minerals. As for the seeming rise of gluten intolerance, Glidden said the real issue is that gluten inhibits absorption of nutritional elements. He believes that best way to increase health and longevity is to be careful about the source of your food and to add pure supplements to your diet. Glidden also cautioned listeners with his opinion that "your doctor is not trained in health care, he is trained in disease management."


  • AUDIO: Dr. Peter Glidden on Coast to Coast AM, October 13th 2015

    Dr. Peter Glidden

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    Dr. Peter Glidden, a naturopathic physician and lecturer, discussed the body and its ability to benefit from natural healing instead of modern medicine. He detailed various natural remedies and supplements that can aid in the body's recovery of many ailments that affect us today. We don't have a free medical market in the United States-- your medical doctor may be a good person but they only know what they've been trained in, which is just one piece of the health puzzle, he asserted. "We have become...socialized into believing that the medical doctor owns the secret decoder ring to all things medical and everybody else practices substandard alternative back-of-the-bus medicine," which is just nonsense, he continued.

    He listed a number of foods to stop eating, including grains such as wheat, barley, rye, and oats (which contain gluten), all bottled oils, fried foods, well-done meats, and carbonated beverages with a meal (the carbon dioxide interferes with digestion). He commended a caller who ate a vegan diet, yet cautioned him that he still needs to get mineral supplementation, as the soil where the produce is grown doesn't contain all the necessary nutrients. Glidden connected the problem of obesity to people eating foods with low nutritive quality, and thus they keep eating more, trying in vain to get what the body needs.